Make Your Own Cappuccino At Home

Heat up about half a cup of milk in the microwave or on a stove top until its really hot but not.

Make your own cappuccino at home.

A cappuccino should be equal parts coffee and foam with about half the amount of milk. Brew your coffee and put it in a blender. The dash of cinnamon is the perfect addition to my morning coffee. What differentiates a cappuccino from a latté is the amount of foam on the milk.

You won t go back to having coffee any other way after this. To make a cappuccino you need to make an espresso. Fill your coffee mugs a little less than halfway with the freshly brewed coffee. Gather instant coffee sugar powdered milk nutmeg and cinnamon to create an easy homemade coffee shop inspired drink.

Slowly pour the heated frothed milk into the coffee. To make a homemade cappuccino you don t need a special machine. Place a metal whisk in cup. Screw on the top of the pot and set it on your stove over low heat.

You can make it with a classic italian coffee pot. Regular coffee could also work but the original recipe calls for espresso. While latté is an espresso with hot. Whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth.

Maybe you have a cool nespresso machine like me and george. Fill the strainer with your espresso ground coffee and wipe away any grounds on the edge. Make sure you use a large enough jar that leaves room for creating the foam. How to make a homemade cappuccino without a machine 1.

Do it however you always do it. Serve in your favorite long glasses with ice cream or whipped cream or chocolate as per liking. Remove foam to a small measuring cup as it forms. Microwave uncovered on high for 1 minute or until milk is hot and small bubbles form around edge of cup.

Fill the lower chamber of your moka pot with water and set the strainer on top. Next mix sugar and pulsate it. Whip milk into a thick froth with.