Making Pulled Pork In Dutch Oven

Bring to a boil.

Making pulled pork in dutch oven.

Also i added a pound of smoked bacon to the pork shoulder butt to give it double the flavor. Trim excess fat from pork and cut into large pieces to fit in a large dutch oven. You see i thought of everything and all of this flavor and love that went into making this pulled pork. In a small bowl combine brown sugar salt paprika garlic powder onion powder.

Heat oil in a dutch oven over medium high heat until shimmering. Preheat oven to 300. Do not let it burn add onion and cook stirring and scraping up browned bits from the bottom of the pan until softened about 2 minutes. First was to ditch the slow cooker and use a dutch oven placed in the oven.

In a dutch oven combine the first six ingredients. Reduce heat and simmer covered until meat is tender 3 4 hours. This recipe for making pulled pork in a dutch oven includes several seasonings and spices and some liquid smoke to give the pork a smoky flavor. There were two simple and obvious upgrades that could be made to this method.

Pork will brown fast because of the sugar. How to make pulled pork in a dutch oven. April 11 2014 updated april 1 2014 by drew kime. We ve tried a bunch of styles including a saucy version in the crock pot and a carolina style in a big foil roasting pan.

There are as many variations of pulled pork as there are of ribs.